Thursday 25th July
Ampersand Eatery Presents: Tour de France!
Through the evening we will pass through 5 stages of the famous Tour de France, enjoying a bespoke menu by Chef Mikey Newlands, matched with regional wine from Sommelier Will Brunel Morvan of Maison Vauron.
5 Courses with Wine to Match @ $99 per person 6.30 pm arrival
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1st - Champagne
Poached Oyster, Champagne Beurre Blanc, Tempura Crumbs
Charles Orban Champagne Blanc de Noirs Brut NV
2nd - Alsace
‘Big Glory Bay’ Salmon with Citrus & Creme Fraiche
Albert Mann Pinot Gris 2017
3rd - Bordeaux
Confit Whole Duck, Sauce Bordelaise
Chateau Bardoulet St Emilion Grand Cru 2014
4th - Rhone Valley
Stuffed Lamb Cutlets with Rosemary, Olive & Preserved Tomato
Charbonniere Chateauneuf du Pape 2016
5th - Loire Valley
Caramelised Apple Mille Feuille, Calvados Creme
Baumard Coteaux du Layon ‘Carte d’Or’ 2017